Email: Kevin@KevooCatering.com

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CHICKEN PARMESAN DINNER BUFFET
Starting @ $16.95/person (25 person minimum)

SALAD BAR
ICEBURG, ROMAINE and SPRING GREENS, accompanied by ASSORTED TOPPINGS, CROUTONS, and a selection of ITALIAN, FRENCH, CAESAR and RANCH DRESSINGS

GARLIC BREAD
ITALIAN BREAD, smothered with GARLIC BUTTER, OVEN BAKED, and sprinkled with FRESHLY CHOPPED PARSLY

CHICKEN PARMESAN
BREADED BONELESS CHICKEN CUTLETS, fried to a GOLDEN BROWN, LIGHTLY COVERED with TOMATO SAUCE, and TOPPED with MOZZARELLA CHEESE

EGGPLANT ROLLETINE
THINLY SLICED ROLLED EGGPLANT, filled with a mixture of RICOTTA, PARMESAN and MOZZARELLA CHEESES, baked in a SEASONED TOMATO SAUCE, covered with MOZZARELLA CHEESE

BAKED ZITI
A mixture of PENNE PASTA, RICOTTA CHEESE, MOZZARELLA, and TOMATO SAUCE, baked and topped with a coating of MELTED MOZZARELLA CHEESE

GREEN BEANS ALMONDINE
BLANCHED GREEN BEANS, seasoned with GARLIC BUTTER and TOSSED with ROASTED ALMONDS

DESSERT
FRUIT PIES and TIRAMASU

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